Go Back
–+ servings

Oreo Baked Oats:

Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 1 serving
Calories 493 kcal

Ingredients
  

  • 50g of oat flour* (or oats blended to flour)
  • 30g of vegan vanilla or cookies and cream protein powder* (vegan is essential for a moist texture!)
  • 5g of cocoa powder*
  • 1 Oreo (I used a sugar free one)
  • 1 small square of dark chocolate*
  • 170ml of milk or water
  • 1/2 tsp baking powder

Instructions
 

  • Preheat oven to 180° (350F) mix all ingredients (except cocoa powder) to form a batter. Then crush half the Oreo and mix into the batter
  • Split the batter in half into separate bowls, and mix in the cocoa powder so you have two separate batters.
  • In an oven safe bowl/ramekin, pour the Oreo batter and chocolate batter into separate sides of the bowl so you get a chocolate side and an Oreo side.
  • Place the dark chocolate in the centre, and the other half of the Oreo on top. Bake for 20-25 minutes and enjoy!

Nutrition

Serving: 1servingCalories: 493kcalCarbohydrates: 57gProtein: 36gFat: 14g
Keyword bowl, oats, oreos, yummy tummy bowl
Tried this recipe?Let us know how it was!