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–+ servings

Healthy Chickpea, Feta & Chicken Salad

If you're looking for a fresh easy salad recipe to make for your family or for yourself, this healthy chickpea, feta and chicken salad is a quick Mediterranean-inspired lunch made with leftover chicken, chickpeas, fresh vegetables, feta, olives, lemon juice and olive oil.
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Prep Time 10 minutes
Total Time 10 minutes
Course lunch, Salad
Cuisine Mediterranean
Servings 2 servings
Calories 419 kcal

Ingredients
  

  • 1 cup canned chickpeas, rinsed and drained
  • 1 cup leftover chicken, in bite-sized pieces
  • 2 cups lettuce, chopped
  • 1 cup cherry tomatoes, halved
  • ½ bell pepper, chopped
  • 2 scallions, thinly chopped
  • 1 garlic clove, minced
  • 1/3 cup olives
  • 2 ½ tbsp feta cheese, crumbled
  • ½ lemon, juice of
  • 1 bunch parsley, thinly chopped
  • Black pepper & Salt
  • 1 tbsp olive oil

Instructions
 

  • Prepare all ingredients and put them into a bowl.
  • Mix until combined and add salt and pepper to taste.
  • Enjoy!

Nutrition

Serving: 1servingCalories: 419kcalCarbohydrates: 29gProtein: 26gFat: 23gSaturated Fat: 6gPolyunsaturated Fat: 15gCholesterol: 74mgSodium: 824mgFiber: 9gSugar: 7g
Keyword chicken salad, feta
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